Description
Smoke and salt enveloped in creamy milk chocolate
Bean and Goose useOriel smoked sea salt. Oriel take their kiln dried mineral sea salt and 90 year old Nicauraguan oak kegs freshly emptied from handcrafted Teeling Irish whiskey to create this incredible powerhouse of flavour.
To make this bar as smoky as possible they smoke their salt for a longer time.
Oriel Sea Salt is located at Port Oriel, metres from the seashore in the village of Clogherhead in Co. Louth.
Ingredient List
- Milk Chocolate *Original Beans Esmeraldas, Ecuador 40% (sugar, cacao butter, whole milk powder, cacao kernel from cacao beans (origin: Ecuador, organic) skimmed milk powder, cocoa solids 40.5% min, milk solids 20.8% min.),
- smoked sea salt.
This Product Contains
Allergen advice: see ingredients in bold. May contain traces of nuts, wheat, eggs.
Dietary Info
| Nutrient | per 100g |
| Energy | 2384kj/573kcal |
| Fat | 39g of which saturates 23g |
| Carbohydrates | 47g of which sugars 46g |
| Protein | 6.8g |
| Salt | 1.2g |
Storage
Store in a cool dry place out of direct sunlight.





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