Description
Bring the authentic crunch of Italian bakery classics right into your kitchen. Decorì Biscuit Yeast with Ammonia is the secret ingredient for exceptionally light, crispy, and long-lasting traditional biscuits (biscotti da inzuppo), shortbreads, and tarts. Infused with natural Madagascar Bourbon vanilla, it effectively reduces the typical strong baking ammonia scent, leaving only a delicious aroma behind. Gluten-free and 100% vegan.
The 24g package is conveniently split into 3 sachets of 8g each. Each individual sachet is perfectly dosed for exactly 500g of flour.

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