Description
Fishwife Smoked Salmon is sourced directly from Kvarøy Arctic, the first finfish farm to carry the Fair Trade USA seal, and BAP, ASC and Global G.A.P. certification. It has been smoked in small batches over a mix of beech, maple, and birch wood, hand-packed, and canned by fifth-generation family-run cannery on the central coast of Washington. Salmon have been raised by third-generation family farmers in the icy Arctic circle with deep ocean currents that keep the water fresh, are fed a sustainable, nutrient-rich diet, and are raised without antibiotics or chemicals.
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