Description
GARLIC BUTTER BREADED PROVOLONE CHEESE
4-1/2″ provolone cheese in a distinctive garlic butter breading.
Ingredients: Provolone Cheese (pasteurized Whole Milk, Cheese Culture, Salt, Enzymes), Water, Wheat Flour, Dehydrated Potatoes (potatoes, Mono- And Diglycerides, Sodium Acid Pyrophosphate (to Preserve Color), Citric Acid (to Preserve Color)), Bleached Enriched Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid). Contains 2% Or Less Of Annatto Extract (color), Bleached Enriched Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Caramel Color, Dextrose, Dried Garlic, Dried Onion, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Corn Starch, Natural And Artificial Flavors, Onion Powder, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Parsley, Romano Cheese (part-skim Cow’s Milk, Cheese Cultures, Salt, Enzymes), Salt, Sorbitol, Soybean Oil, Spices, Sugar, Whey, Yeast, Yellow 5, Yellow 6, Yellow Corn Flour.
Allergens: Not Available
Storage: Best if used before 365 days from date of manufacture, when stored at 0 Deg F/-18 Deg C or below.
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