Description
Goats yogurt was traditionally valued for its skin and beauty enhancing properties according to folklore. Nowadays, many customers with cows milk sensitivity claim that goats yogurt helps to alleviate symptoms of asthma, eczema and digestive complaints. Glenisk vanilla goats yogurt is lactose-free. Enjoy its mild and creamy taste.
Ingredients List
Goats milk, water, goats cream (milk) sugar, waxy maize starch, natural flavouring, cultures (Streptococcus thermophilus, Bifidobacterium, Lactobacillus casei, Lactobacillus bulgaricus), lemon juice concentrate, vanilla pods 0.01%.
This product contains
See allergens in bold. Suitable for Coeliacs/Gluten free.
Dietary Info
| Nutrition | Per 100g |
| Energy | 466kj/111kcal |
| Fat | 4.6g |
| of which saturates | 2.8g |
| Carbohydrates | 10.2g |
| of which sugars | 8.9g |
| Fibre | <0.5g |
| Protein | 7.2g |
| Salt | 0.08g |
| Lactose | <0.01g |
| Calcium | 86mg |
Storage
Store between 0°C and 5°C. Stir before use. Use within 3 days of opening.
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