Description
Lightly seasoned seafood breader that can function as a wet batter or a dry breading
This versatile breader fries to an appetizing light brown color with a crisp texture. Specially formulated for use as both a dry breader and liquid batter, this coating is all you need for uniform coverage without a separate pre-dip product. This lightly seasoned batter and breader enhances the delicate flavor of clams and won’t overpower.
Ingredients: Yellow Corn Flour, Bleached Wheat Flour, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Dextrose, Guar Gum, Spices. Contains Wheat
Allergens: Not Available
Storage: Shelf stable under clean, cool, dry cereal storage conditions and away from high humidity.
- Lightly seasoned to allow the flavor of the food to shine through
- Functions as a wet batter or a dry breading
- Bulk packaging for high volume operators
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