Description
In spired by Austrian pastries, our chocolate Viennese swirl s are handmade by piping soft butter shortbread biscuit into a whirl shape, slowly baked, and then hand dipped in a luxurious Belgian milk chocolate coating. A little piece of heaven.
Ingredients List
- Biscuit (83%) (Wheat Flour, Butter (Milk), Sugar, Baking Powder (Raising Agents: Sodium Acid Pyrophosphate, Sodium Bicarbonate; Wheat Flour))
- Chocolate (17%) (Sugar, Cocoa Butter, Milk Protein, Cocoa Mass, Emulsifier: Soya Lecithin)
Dietary Info
| Nutritional Information | per 100g |
| Energy | 2360Kj |
| 566Kcal | |
| Fat | 36.8g |
| of which saturates | 23.7g |
| Carbohydrates | 50.2g |
| of which sugars | 19.9g |
| Fibre | 1.8g |
| Protein | 7.2g |
| Salt | 0.22g |
Storage
Store in a cool dry place.
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