Description
Handmade in small batches, and slowly baked, we use just four simple ingredients to make our Irish shortbread; creamy butter from grass fed Irish cows, flour, sugar and rice. A timeless classic. Perfect with a cup of tea for that melt in the mouth experience.
Ingredients List
- Butter (Milk) (36%)
- Ground Rice
- Sugar
- Wheat Flour
Dietary Info
| Nutritional Information | per 100g |
| Energy | 2690Kj |
| 647Kcal | |
| Fat | 39.1g |
| of which saturates | 25.5g |
| Carbohydrates | 64.3g |
| of which sugars | 16.4g |
| Protein | 8.2g |
| Salt | 0.02g |
Storage
Store in a cool dry place.
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