Description
Hicks’ Hickory Smoked Boneless BBQ Pulled Pork No Sauce 2/5#
Dry rub seasoned premium pork butt, hickory smoked for ten to twelve hours then hand pulled to produce a succulent sandwich meat or topping.
Ingredients: Pork Rubbed With Salt, Spices, Brown Sugar, Paprika (color), Tri-poly Phosphate And Silicon Dioxide To Prevent Caking. Coated With Water, Apple Cider Vinegar, Salt, Brown Sugar, Cayenne Pepper, Fine Black Pepper, Caramel Color, Sodium Benzoate, Potassium Sorbate And Guargum.
Allergens: Not Available
Storage: Keep frozen until ready to use, then thaw and store in refrigerator.
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