Description
Crack in the middle to make a top and bottom layer for perfect gluten-free S’mores every time. Crush into crumbs for cheesecakes and pies. N America’s most popular gluten-free & vegan Graham Cracker, if you’re looking for one cookie that everyone in the family can share, allergic or not, this is the only box you need to buy.
Ingredients
Pea starch, shortening (palm oil, modified palm oil), brown rice flour, potato starch†, brown sugar†, sweet rice flour, tapioca starch, water, cane sugar, tapioca syrup, rice bran, molasses†, salt, sodium bicarbonate, pea protein, natural flavor, pea fiber, inulin, sunflower lecithin, mono calcium phosphate, modified cellulose, guar gum.
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