Description
Frollini Italian shortbread cookies with Gocce di Cioccolato (Chocolate Drops or Chips) in a 200g bag. Gluten-Free (Senza Glutine), made with a blend of starches and flours like corn and rice, making them suitable for individuals with Celiac disease or gluten sensitivities. A buttery, crisp shortbread with the added sweetness and texture of chocolate chips.

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