Description
Bean & Two Cheeses Dip 48/3.35 oz. IW
Entree and/or side dish. Vegetable-Frozen-Refried Beans topped with blend of Cheddar and Monterey Jack Cheese. Each 3.35 oz. portion provides 2.00 OZ EQV MeatAlternate OR 1.50 OZ EQV Meat Alternate and 1/8 cup Legume Vegetables towards the NSLP. CN Labeled. Refried beans are pre-portioned into a dual ovenable trayand wrapped in ovenable film containing high impact graphics that can be recycled. 48 count. Preparation instruction printed on outside of case. Entree can beserved hot or cold. No more than 470 mg Sodium, Less than 23% calories from saturated fat, 0 Trans Fat Added, No less than 170 Kcal. Vegetarian Los Cabos Brand73342
Ingredients: Filling: Water, Pinto Beans, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Textured Vegetable Protein Product [soy Flour, Caramel Color, Zinc Oxide, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Pyridoxine Hydrochloride (b6), Riboflavin (b2), Thiamine Mononitrate (b1), Vitamin A Palmitate, And Vitamin B12], Contains 2% Or Less Of: Salt, Spices, Garlic Powder, Modified Food Starch (refined From Corn). Two Cheese Blend: [cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, & Annatto (coloring)), May Contain One Or More Of The Following: Powdered Cellulose, And/or Corn And/or Potato Starch (to Prevent Caking), Natamycin (a Natural Mold Inhibitor) And Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, & Enzymes, May Contain One Or More Of The Following: Powdered Cellulose, And/or Corn And/or Potato Starch (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)].
Allergens: Not Available
Storage: Store Frozen
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