Description
This product is a ready to eat Tortilla made with Yellow Corn Flour and added Wheat Gluten to add flexibility. It’s has a Light Yellow to Yellow Color with toasted marks
Ready to eat Tortilla. Can be used for a variety of menu options including Tacos and Enchiladas.
Ingredients: Whole Grain Yellow Corn Flour (ground Whole Grain Yellow Corn Masa Flour, Trace Of Lime), Water, Wheat Gluten, Cultured Wheat Flour Added With Vinegar, Contains 2% Or Less Of The Following: Soy Lecithin, Wheat Fiber, Acacia Gum, Sodium Alginate, Guar Gum, Salt, Citric Acid.
Allergens: Not Available
Storage: Product should be stored at frozen temperatures (<32F) until it is used. Best Performance at Room Temperature
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