Description
Swiss Vegetable Bouillon. The natural enhancer of all soups, stews, casseroles, sauces, savories, rice and grain dishes. As stock use 4 tsp per litre of water. As seasoning sprinkle lightly to enhance the flavour of all savoury dishes. As a hot drink use 1 tsp per cup of water with only 17 calories per cup.
Ingredients List
- Hydrolysed Vegetable Protein with Soya
- Lovage
- Maize Starch
- Palm Oil
- Parsley
- Potato Starch
- Sea Salt
- Spices( Tumeric, White Pepper, Garlic, Mace, Nutmeg
- Vegetables 10%(Celery, Onions, Carrots, Leeks)
This Product Contains
Contains no preservatives, colouring, artificial flavouring or genetically modified material. Sourced from sustainable plantations.
Dietary Info
|
Nutritional Information |
Per 100g |
|---|---|
| Energy | 134kj / 320kcal |
|
Fat of which saturates |
11.8g 6.0g |
|
Carbohydrate of which sugars |
39.0g 3.1g |
| Protein | 12.5g |
| Salt | 28.1g |
Storage
Store in a cool dry place.
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