Description
This product is a ready to eat tortilla made with a mix of Whole Wheat flour and Wheat Flour. It has a light brown color and brown toasted marks
Kosher, Vegan
Ingredients: Whole Wheat Flour, Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Interesterified Soybean Oil And/or Soybean Oil And/or Canola Oil, Contains 2% Or Less Of The Following: Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Conditioner (mono- And Diglycerides, Corn Starch, Wheat Flour, Guar Gum, Soybean Oil, Enzyme, Salt), Calcium Propionate (preservative), Fumaric Acid, Salt, Mono And Diglycerides, Sugar, Sodium Bicarbonate, Sorbic Acid, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate).
Allergens: Not Available
Storage: For optimal freshness, product should be stored at refrigeration temperature (<42F). Best Use at Room Tempearture
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