Description
Bread Loaf
This sandwich loaf has a slight pull and delicious yeasty flavor that is perfect for sandwiches and toast.
Ingredients: Water, Modified Starch, Rice Flour And Rice Starch, Whole Grain Sorghum Flour, Amaranth Flour, Millet Flour, Teff Flour, Granulated Sugar, Yeast, Canola Oil, Egg Whites, Sugarcane Molasses, Psyllium Husk Powder, Salt, Organic Medium Invert Syrup, Modified Cellulose, Cultured Brown Rice, Brown Rice
Allergens: Contains: Egg.
Storage: Case items contain plastic bag packages. Keep FROZEN at -15 to -5 degrees Fahrenheit for up to 365 days. Thawed product should be kept at room temperature.
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