Description
Great Taste Award Winner 2018. 80% pork. MSG Free. High in protein.
Cooking instructions:
Shallow fry; place in a pan with a little oil over a medium heat for 12-14 mins, turning occasionally.
Air fryer; cook at 190oC for 10-12 mins. Give a gentle shake after 5 mins.
Ensure product is thoroughly cooked before serving.
Ingredients List
Irish pork 80%, water, rusk [fortified wheat flour (wheat flour, calcium carbonate, iron, niacin (B3), thiamin (B1)], salt, raising agent: ammonium bicarbonate; salt, natural flavourings, spices, stabiliser: triphosphates; preservative; sodium sulphite: antioxidant: sodium ascorbate; sunflower oil, natural colour (carmine).
This Product Contains
For allergens, see ingredients in BOLD
While every effort is made to ensure all bones are removed, some may remain.
Dietary Info
| Nutritional Information | per 100g |
| Energy | 1018kJ |
| 246kcal | |
| Fat | 19.91g |
| of which saturates | 7.16g |
| Carbohydrate | 3.7g |
| of which sugars | 2.16g |
| Fibre | 3.4g |
| Protein | 13.97g |
| Salt | 1.6g |
Storage
Keep refrigerated below +4oC.
Use within 2 days of opening and within use by date.
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