Blackpepper Ground

Description

What’s Inside?

• Latin/Botanical Name: Piper Nigrum
• The nutritional content of black pepper is far more diverse than you might think. The innocuous-looking substance contains a generous quantity of vitamin A and is rich in vitamins C and K. Other vitamins and minerals in black pepper.
• Black pepper and its active compound piperine may have potent antioxidant and anti-inflammatory properties.
• Pure Ground Black Pepper Features a woody-piney flavor with a hot biting taste.

Benefits?

• High in antioxidants.
• Has anti-inflammatory properties.
• Black pepper is a good source of manganese, a mineral that can help with bone health, wound healing, and metabolism.
• Known as the “King of Spices,” black pepper has been valued for its flavor and antibacterial, antioxidant, and anti-inflammatory benefits.

Uses?

• Black pepper can be used as a scrub to exfoliate the skin and remove dead skin cells. This makes your skin smoother.
• Crush some black pepper and make a scrub to remove dead skin cells and exfoliate your skin. Just take 1/2 teaspoon of powdered black pepper and 1 teaspoon of yogurt.
• Apply to your face and wash after 20 minutes.
• It can be used in salad dressings, soups, sauces, dips, meat rub, pasta, pizza egg dishes, fruits, soups, stocks, poultry, biscotti, mashed potatoes, and salsa dips.

Product Specifications

Packaging may vary from images shown. Product quality, quantity, and specifications remain unchanged.