Description
Almond brittle shells filled with salted caramel cream. Crafted in Italy.
Ingredients:
SALTED CARAMEL FILLING CREAM (56%): sugar, vegetable fats (sunflower, palm, hydrogenated coconut), skimmed milk, maltodextrin, milk proteins, cocoa butter, flavourings, emulsifier: soya lecithin; salted caramel paste (7%) (sugar, vegetable oil (peanuts), butter (milk), skimmed milk powder, caramelised sugar (5%), milk powder, salt (2%), natural flavourings, flavourings, emulsifier: soya lecithin; antioxidant: E307), sunflower oil. PASTRY (40%): sugar, glucose syrup, almonds (30%), chocolate coasting (sugar, hydrogenated vegetable fat (palm), low-fat cocoa powder, emulsifiers: soya lecithin, E492; flavourings), vegetable fat (palm), dextrose, whole milk powder, emulsifier: soya lecithin. DECORATION (4%): chopped roasted peanuts.
This Product Contains
See allergens highlighted in bold. May also contain other nuts, sesame, egg.
Storage
| Nutritional Information | per 100g |
| Energy | 2343kJ |
| 562Kcal | |
| Fat | 35g |
| of which saturates | 17g |
| Carbohydrates | 54g |
| of which sugars | 46g |
| Fibre | 1.1g |
| Protein | 6.3g |
| Salt | 2.5g |
Storage
Store in a cool dry place, away from heat and direct sunlight. Once opened keep in an airtight container and consume within 7 days.





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