Description
This spicy, small-batch sauce delivers the essence of Calabria—sun-kissed tomato sweetness meets the rich, smoky fire of ‘Nduja. Ready to serve and robust in character, it’s ideal for anyone craving bold, genuine Italian cucina.
Ingredients List
Tomato pulp 87%, fresh onions, nduja 6% (pig, pork fat, red pepper), extra virgin olive oil, salt, acidity regulator: citric acid.
Dietary Info
| Nutritional Info | Per 100g |
| Energy | 541kJ |
| 130kcal | |
| Fat | 9.3g |
| of which saturates | 3g |
| Carbohydrate | 8.1g |
| of which sugars | 3.3g |
| Protein | 3.4g |
| Salt | 0.37g |
Storage
Keep in a cold and dry place. After opening, keep in the fridge.
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