Description
Keogh’s Ghost Chilli & Sour CreamCrisps are dialling up the heat! A fusion of fiery ghost chillies perfectly balanced with the cooling tang of sour cream to deliver a tantalizing taste experience unlike any other!
Hand cooked in small batches using potatoes grown on their farm, the finest quality sunflower oil and seasoned with ingredients sourced from local Irish suppliers.
What is a Ghost Chilli? Ghost Chillies are known as one of the hottest peppers on the planet and pack a serious punch! Keogh’s turned to their long-time partners atTaylor’s of Luskto grow a special local crop – just for this flavour.
Taylors’ firepower meets Keogh’s signature premium crisp perfection to deliver this new, unique flavour sensation.
Ingredients List
Potatoes, sunflower oil, lactose (milk), sugar, sea salt, whole milk powder (milk), onion, chilli, buttermilk powder (milk), dried sour cream (milk), garlic, yeast extract, acidity regulator (citric acid). cumin, paprika flaks, natural flavouring, dried lemon juice, ghost pepper extract & capsicum extract, paprika extract.
This product contains
For allergens, see ingredients in bold. Suitable for Coeliacs & Vegetarians.
Dietary Info
| Nutrition | per 100g |
| Energy | 2126kJ |
| 510kcal | |
| Fat | 29.5g |
| of which saturated fat | 2.5g |
| of which monounsaturates | 23.4g |
| Carbohydrates | 52.7g |
| of which sugar | 6.2g |
| Fibre | 4.6g |
| Protein | 5.9g |
| Salt | 1.65g |
Storage
Store in a cool, dry place.





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