Description
Award Winning Taste for over 50 years.
Traditional crafted Irish cheddar.
Mature Red Cheddar with a firm texture and a rich, aromatic and distinctive flavour.
For over 50 years, Kilmeaden has honoured one very important promise: to ‘select the best and do away with the rest’. It’s what makes Kilmeaden the “Fillet of Cheddar”. As the resident Master Grader (yes, that handsome chap in the white apron is me) experience tells me that cheese, like most of the finer things in life, naturally improves with maturity. That’s why we let our cheddar slowly mature for many months. Taste Kilmeaden and discover for yourself our famous award-winning craft and flavour.
Ingredients List
- Cheddar (Milk)
- Colour (Annatto)
This Product Contains
Source of calcium.
No artificial, colours, flavours or preservatives.
Dietary Info
| Nutritional Information | per 100g |
| Energy | 1618kJ |
| 390kcal | |
| Fat | 32g |
| of which saturates | 21g |
| Carbohydrate | 0.1g |
| of which sugars | 0.1g |
| Protein | 26g |
| Salt | 1.7g |
| Calcium | 690mg (86% RI*) |
*RI = Reference Intake
Storage
Packaged in a protective athmosphere.
Keep refrigerated 0-5oC
Use within 7 days of opening.
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