Description
Exotic Ginger Crush by Irish Green is an Irish Food Awards 2014 Bronze medal winner. It combines the convenience of use with the unique natural ginger taste. Its liquid form makes it easy to mix the spice with your favourite drinks and dishes without peeling, chopping or grating.
This liquid condiment can be added to your favourite drink, be it water, tea, herbal tea, juices, coffee, smoothies or alcoholic beverage.
It can also be used to enhance the flavour of foods such as soups, vegetables, potatoes, rice, fish, meats, poultry, stir-frys, marinades, sauces, salads & dressings as well as desserts, cakes and ice-creams.
- No artificial preservatives, additives or colourings
- Gluten Free
- Low in Salt
- Low in Sugar
Ingredients List
- Acidity Regulator:
- Anitoxidant:
- Ascorbic Acid (Vitamin C)
- Citric Acid
- Gelling Agent:
- Ginger (Cold Pressed) (40%)
- Pectin
- Sugar
- Water
Dietary Info
| Nutrition Information | |
| Typical values | per 100ml |
| Energy | 137kJ |
| 33kcal | |
| Fat | 0.3g |
| of which saturates | 0.1g |
| Carbohydrates | 6.9g |
| of which sugars | 5.9g |
| Protein | 0.2g |
| Salt | <0.10g |
Storage
Refrigerate after opening and use within approx 1 month.
As the product is pressed from fresh, it may contain bits of pulp, skin or fuit stones and may settle on standing. Colour may vary with seasonal changes.
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